Low Calorie Meals

Small portions. Divide meal in half for you and her. Then reach over and take half of her portion saying, "Honey, I just want to keep your portion to a thousand calories."

Lots of cauliflower, broccoli, asparagus, 18 bean soup. Peas every other day. No desert.
 
I want to be aggressive without falling into starvation mode. If thats too low, maybe thats where I'm going wrong?
I'm not an expert or anything, but I'd say bump that up to like 1800-2000 for a couple weeks and see where you're at. The thing I always have to keep telling myself is that the weight didn't go on overnight and it's not going to come off overnight either.
 
So the title pretty much says it all. I've been tasked with cooking for my lady friend and myself for the next couple weeks. We're both on diets and both tired of the typical salad type meals. Does anyone have any good ideas for low calorie recipes or meals? (No shrimp please. I can't stand shrimp.) :yes:

The problem with diets is that once you go off of them you gain all your weight back. Need to have a eating lifestyle change.

It's saturated fats, not calories, you need to be watching. Also, a meal can be low is calories and have zero nutritional value. I suggest you read Eat To Live.

http://www.amazon.com/Eat-Live-Amazing-Nutrient-Rich-Sustained/dp/031612091X
 
We like to make beer can chicken on the grill every now & then. Plenty of recipes online, but essentially you put desired seasoning on the chicken, stand it on the grill with a half - 2/3 full can of beer in the cavity. Pretty amaze-balls.
 
Starvation mode is a myth, mostly coming from one experiment where they quite literally were starving.

right and wrong. If he eats that little, he will lose muscle, which helps the body transformation later on.

The OP goal is to lose weight, but he will want to keep as much muscle as possible while doing it.

Basically, if he keeps eating that little, he will lose weight but will still have a somewhat high BMI
 
right and wrong. If he eats that little, he will lose muscle, which helps the body transformation later on.

The OP goal is to lose weight, but he will want to keep as much muscle as possible while doing it.

Basically, if he keeps eating that little, he will lose weight but will still have a somewhat high BMI

Whenever I hear or read this I'm reminded of Survivor. The show, not the band. Those guys eat hardly anything for around a month and at the end it doesn't look like any of them have high BMIs.
 
do you like sweet potatoes at all? Because if you do they are a good thing to base dishes off on account of being low-calorie, but super filling.
 
We use spaghetti squash instead of the pasta. Give it a try if you like italian. We cut it in half, remove the seeds and nuke the halves for around 8-9 minutes. Then you just strand it out with a fork.
 
Another idea is mashed cauliflower in place of mashed potatoes. Not exactly the same taste, but similar.
 
BMI has to do with muscle. With eating that little, they are losing weight and also muscle. Most of them look like twigs or noticeably look like they have been on a rigorous cardio program. You can be skinny and have a high BMI.[/QUOTE]

Did not know that.
 
We use these and they're all pretty darn good.
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The rib rub is one of my mainstays in the spice cabinet, so good for anything pork.
 
Bake, don't fry.

Oatmeal for breakfast. I promise you won't be hungry before noon.

Eliminate bread and breading. You don't need it.

Cook as simply as possible. No sauces. No butter or cheese on your veggies.

Avoid processed food, like lunch meat.

No cheese. If you must have dairy, eat plain yogurt that you add sweetener to (like a spoonful of jam).

Focus your meals on lean protein and veggies.

Snack on fresh fruit.

Drink a glass of water and eat an apple about 30 minutes before dinner to curb appetite.

Brush your teeth after dinner. You're done eating for the night.

If your (great-)grandma wouldn't recognize the item you are about to consume as food, you probably shouldn't either.

Walk every day.
 

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