New Domino's Pizza?

[CTAClone]

The one thing I loved about moving back from LA is that I could find good pizza again. LA has zero good pizza places....well except for Round Table. Round Table rocks...and I guess that could be considered a chain pizza even though it's only out west.

 

[acgclone]

Does anyone actually like these national chain pizzas? The only thing they have going for them IMO is the cheap deals but their pizza is crap.

Agreed. PizzaHut, Domino's, Pappa John's are all garbage.

I still have a soft spot for Little Caesar's though. They're bread sticks are fantastico.

In the KC area, $7 gets you a large 1-topping and a crazy bread.

 

[Tre4ISU]

Who knows how long it will last now...

Michigan to name Domino's CEO David Brandon its next athletic director | freep.com | Detroit Free Press

Dominos CEO was just named as the new Michigan AD.

Yes, I tried to allude to this on page 1, however no one got my joke. Brandon played football under Bo. I am sure this has been some sort of dream job for him as he has been involved with Michigan athletics for a long time.

 

[cyfanatic]

Agreed. PizzaHut, Domino's, Pappa John's are all garbage.

I still have a soft spot for Little Caesar's though. They're bread sticks are fantastico.

In the KC area, $7 gets you a large 1-topping and a crazy bread.

The crazy bread at Little Caesar's is very very good! Almost as good as the breadsticks from Paul Revere's! That is as good as cheap food gets!

 

[KezClone]

i also actual prefer the hy vee thin crust the best..

*shudder*

It's got a slightly sweet taste to it. I really don't like it.

 

[cyfanatic]

What are people's thoughts on Happy Joes pizza? I love it...but don't like the price...expensive!

 

[KezClone]

If anyone wants a cheese steak I'll make you one.

Oh man I loved DaVinci's cheesesteak, with diced pepperoni in it.

I will pay for one RIGHT NOW. Get to choppin!

 

[bos]

Oh man I loved DaVinci's cheesesteak, with diced pepperoni in it.

I will pay for one RIGHT NOW. Get to choppin!

When I worked there I would make a Chicken steak with pepperoni, cream cheese, mushrooms, onions and the american swiss we had there. It was heaven to my tastebuds and hell to my stomach.