Highly Scientific Marshmallow Poll
- Thread starter Colorado
- Start date
6--8 but nothing wrong with one you catch on fire and blow out right away once in a while.
Yes, lots of consumers are being deceived by "Big Mallow". They're gross.
You get it to 7 the whole way around, then eat just the outside crispy part. Then repeat once or twice before grabbing a new mallow.
I usually light it on fire then turn it around to get the whole outside. Pretty much 9, I don't let it burn long enough to become like 10, just enough to be blasted. I want the entire inside to be mush, none of that normal marshmallow chewiness left, just straight plasma.
I do the same with my hot dogs. All 8 of my father-in-law's siblings know to burn me a couple when I'm there.
I do the same with my hot dogs. All 8 of my father-in-law's siblings know to burn me a couple when I'm there.
I prefer 7, but I dont know why people are freaking out about 9. You never caught the thing on fire and blew it out? It's a very thin layer of char and gooey deliciousness in the middle.
If I'm eating a marshmallow you better believe it is sandwiched between graham crackers and chocolate and that mallow needs to be gooey to the core. Sure in an ideal world that would be a nice 7 or 8 but I don't have the patience for that. Stick it in the fire, ignite, extinguish, done; I think that equates to a 9.
Yeah but I wouldn’t recommend it. The crazy goes up exponentially with the hotness.
Usually it goes something like this. Place the marshmallow on the end of a stick and hold it at just the right height and painstakingly rotate for 10 minutes. Then at the end of the ten minutes either the fire pops and blows coals all over it or the damn thing melts off the end into the fire. **** it! Light the damn thing on fire for 3 seconds and blow it out. Voila! You're done!
Resse's Peanut Butter Cup is even better than plain chocolate.
