Tough to argue vs. that. I'm not a big fan of prime rib, but you've got a nice mix there.
Smoking Meat Questions and Discussion
- Thread starter Statefan515ISU
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It's supposed to be reasonable here tomorrow so I'm thinking of smoking some chicken thighs so I can experiment making a smoked chicken gumbo
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Took the rib eye roasts I got at Aldi’s and took the ribs sections off of each and will smoke these short ribs at a later date. Cut the rest into at least 1 1/2” thick ribeyes. Ended up with like 18 steaks. Not bad for $7.99 lb.
Well the Turkey turned out great. Skin was nice a crispy and the meat was super tender.
I don't do whole turkey much, even for Thanksgiving. I opt for breast meat instead. Makes it easier to get meat that cooks at an even rate, and it's still a big cut of meat, so it's not hard to feed a crowd with a couple breasts. I'll smoke them for Thanksgiving, obviously, but I also smoke them occasionally throughout the year for lunch meat.
What do you like to use this on? My wife makes fun of me for my incredible catalog of different seasonings. I have to use restraint whenever I walk down that aisle. She banished all my stuff out of the spot for regular kitchen spices.
Initially I used it on chicken. But since I've used it on steaks, pork, in mashed potatoes, fried potatoes, brussels, etc etc. Pretty much everything.What do you like to use this on? My wife makes fun of me for my incredible catalog of different seasonings. I have to use restraint whenever I walk down that aisle. She banished all my stuff out of the spot for regular kitchen spices.
LSG
The "El Patron" Grill & Smoker is the most versatile cooker we make. "El Patron" is THE BOSS in Spanish and that's exactly what this grill is. Inspired by the old school "hot box" style cookers. You can grill, smoke, do direct heat, low and slow, indirect heat, bake, sear, rotisserie, and its...
lonestargrillz.com
You're garage is a hell of a lot more organized than mine.
They help with pellet usage a little. Don't use it when it's warm/high heat.
When I had one I thought it worked "OK." Nothing spectacular but I didn't smoke too much in super low temps outside.